The 2018 Banquet Speaker will be Brian Wade.
His presentation is entitled "My Father, Van Wade"
Following Brian's presentation, banquet attendees will have an oportunity to share a favorite memory of Van.
The Great Lakes Region Hosta Society cannot guarantee that there are no food allergens in the banquet meals.
If you have a food allergy, please indicate it on your registration form that is sent with your payment for classes.
The 2018 Banquet will offer four entrees: Beef Stroganoff, Baked Salmon With Lemon Butter Wine Sauce, Chicken Breast with Sun-Dried Tomato Basil Cream Sauce or Gluten Free Pasta Primavera.
Meals include: White Cheddar Smashed Potatoes, Fruited Greens with Sweet and Sour Dressing, Steamed Broccoli Spears, Rolls/Butter, and choice of Raspberry Swirl Cheesecake or Black Forest Cake for dessert, at $20.00 per person.
Spouses, who aren’t attending Hosta College, can join us for the banquet by selecting the Companion Banquet option when you are enrolling and including the additional $20.